Peanut Butter Banana Cookies SCD
Recipe type: SCD Snack, Dessert
Prep time: 
Cook time: 
Total time: 
  • 1¼ cup almond flour
  • ½ tsp. baking soda
  • pinch of salt
  • 1 over-ripe banana
  • ½ cup natural creamy peanut butter
  • 1 egg white
  • 1 tsp. vanilla
  • 2 Tbsp. honey
  1. Preheat oven to 375 degrees.
  2. In small bowl, combine flour, baking soda, and salt. Set aside.
  3. In medium bowl, use hand mixer or stand mixer to combine banana, peanut butter, egg white, vanilla, and honey.
  4. Add dry ingredients; stir to combine.
  5. Use spoon to drop cookies onto non-stick baking mat or cookie pan coated with non-stick spray.
  6. Bake for 20 minutes.
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