Veggie Egg Skillet

Last night I pulled out our brand new cast iron skillet that we got as a wedding gift. It was time to give it a shot. I munched on some almonds while I put this gig together.

I started by sautéing one small onion on the stove top. I then added chopped broccoli, and let that cook for a few minutes. At this point I sprinkled the vegetables with garlic powder and cracked black pepper and also preheated the oven to a low broil. Next, I started to add the fresh spinach to the skillet. I had to do this in stages because the skillet wasn’t big enough to house all of the raw spinach, but I knew it would all fit once it cooked down. I eventually got all of the spinach added to the pan. I sprinkled the veggies again with garlic powder, a pinch of salt, and grated Parmesan cheese. I made two wells in the veggies and cracked one egg into each well. I placed the super heavy skillet into the oven and cooked for about 5 minutes, watching to make sure I didn’t over-cook the yolk. Once removed from the oven, I split the dish in half for Dana and I, and topped with salsa.

Wanna hear a funny yolk?

My first attempt at skillet cooking was a S.U.C.C.E.S.S. I can’t believe how much one bag of spinach cooks down! The yolk in the top picture looks kinda funny because the top began to cook a little bit while the bottom of the yolk was still runny (runny was what I wanted).

A couple of hours after dinner Dana made a Dairy Queen run for us and we both enjoyed a double fudge Blizzard. I could eat those things on a daily basis and never ever get sick of them… but I wouldn’t do that because I like fitting into my pants.


Now here we are, Monday morning. Oh boy, I don’t like Mondays, not one bit. Especially when I know the roads are going to be terrible because of freezing rain. Sounds wonderful. I started it off right though with a big ol’ banana slathered with peanut butter.

Off to drive with the crazies to work. Who am I kidding? I am one of the crazies. I don’t like driving when the roads are even a little bit bad.

Check ya later home skillets. I will stay positive and say that today is going to be a GREAT Monday.

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