Jam-Packed Fun

Yay for Hump Day! We are half way through the work week! Alright, I hope you aren’t sick of this yet because I am almost done filling you in on the California trip.

Day #3: Sunday morning began with an awesome breakfast on the beach at The Beachcomber Cafe which is located on the same beach that we walked on the previous day, Crystal Cove. Brandon had made reservations for us a couple of days in advance because it is such a popular place. Even with reservations we still had to wait about 10 minutes, which was obviously no big deal. We are on the beach after all, so nothing is a big deal and we had a beautiful ocean view to gaze at while we waited.

It was a little chilly oceanside this morning, but we were  nice and cozy inside the restaurant. The restaurant is fairly open, but they do have a screen up to keep out some unwanted birdies and block a little bit of the wind. They also had heat lamps and even blankets! We all ordered coffee right away as we waited for our food.

Brandon, Will, and Dana

And then this piece of heaven was delivered to me. Macadamia nut pancakes with coconut syrup. I was a happy camper.

Next stop was the Farmer’s Market. This was my second trip to heaven of the day. Not only did they have an abundance of fresh produce, they also had so many great samples out! Not that I really needed more food at this point, but this was such a great opportunity for me to try a few new things. I tried persimmons and pommelos for the first time,  and sampled a cara cara orange, fresh raspberry, and really great flavored balsamic vinegar. They also had a bunch of veggies of course, bread from a local bakery, and more.

They had a handful of food trucks parked there which are becoming so popular! We didn’t get the whole food truck experience this time but we were at least able to walk by them and see what they look like. I know Dana has eaten at a food truck here in MN, but I haven’t yet, so it was fun for me to see them.

After the farmer’s market, we headed to Balboa Island which is a sweet little town in Newport beach. We walked the sidewalks and saw some very interesting homes. Each home had so much personality. One house could have a completely modern look, where the next has a Tuscan look, and then the next a standard all-American looking home with a white picket fence. I loved seeing all of these homes and seeing all of the beautiful landscaping in their “yards.”

We sat by the beach for a while and soaked up the feeling of the warm sun on our skin. I miss that feeling! It’s been since October or so since I’ve felt the wonderful warm sun like that.

Across the way from us is what I believe to be the actual “island.” You can take a ferry over to the other side where they have a ferris wheel, restaurants, a large beach and more. We decided not to do that this time.

We had another island to get to. Fashion Island! Fashion Island is an outdoor mall in Orange County which offers a variety of designer stores and specialty boutiques. We did a lot of window shopping and people watching. I didn’t end up buying anything while I was there, and I realized while I was there that I am really not very fashionable. I have always known that I am not a “fashionista”, but it really hit me as I was looking at the clothing designs in these shops, not liking anything I saw, and knowing that these were considered fashionable items, how much I was lacking in the style department. Oh well! I guess everyone will have to accept me for who I am, sweatpants and all. 🙂

On our way to fashion island, we made a pit-stop at a local cafe for a quick bite to eat. I was in serious need of veggies, so I decided on the cobb salad piled high with lettuce, sprouts, tomato, cucumber, egg, and turkey and ham.

It was healthy and fresh, and helped me replenish my vegetable status for the day. After we walked around the shops for a while, I was exhausted, and really wanted to just go back to Brandon’s and relax. Considering I was the lead decision maker this weekend (kidding), we headed back home to relax. Dana and I packed up our stuff, and showered and then the men got to making dinner a few hours later.

For dinner, we decided just to make fajitas at home. I was getting a little tired of eating out at restaurants and I think everyone else was too. It was a good executive decision. Take a look at Chef Dana in action. He cooks, he cleans, I am one lucky woman!

In no time, these healthy delicious fajitas were ready to enjoy.

We spent the rest of the evening watching the Oscar’s and hanging out. It was pretty neat watching the Oscar’s knowing that we were so close to the action, and because we had seen some of the outside setup on Friday when we were in Hollywood! Alas, it was time to head to the airport for our red-eye flight. We were hoping to spot some celebrities heading home after the Oscar’s, but we had no such luck. I was however able to do some quick exercises while we waited for our flight. I looked like a fool, but I did lunges, tricep dips, and even threw a few burpees in there. I was “that” girl at the airport. Like I said, like me for who I am, sweatpants and lunges at the airport, and all. 😉

We were kind of tired and I was completely slap happy at this point. Two flights, and one layover including one almost missed plane, and we were home.

Thanks for letting me relive my California trip with you all! I had such a great time as you can tell. We had a jam packed trip full of great food, friends, and wonderful sights. Dalynn, once again thank you for hanging out with us and letting us stay with you Friday, and Brandon thank you for being so great to us and showing us around! I hope to see you both again soon!

Can’t wait for our next Vaca! Back to reality for now and back to getting my diet and exercise routine on track again!

Have a great day!

4 thoughts on “Jam-Packed Fun

  1. Pingback: Seven with Sprinkles on Top « Beautifully Nutty

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