This weekend I treated myself to time in the kitchen. I baked up a couple of loaves of gluten-free bread using brown rice flour and almond flour.
And I made these amazing snack bars!
I enjoyed a relaxing evening with two calming essential oils: gentle baby and lavender. I also treated myself to a couple new ones: ylang ylang which smells AMAZING and citronella to try diffusing when we are sitting out on the deck to help keep the skeeters away.
On Saturday Dana and I treated ourselves to lunch at The Bulldog in Minneapolis. We were both in the mood for a good burger (typical these days) and Becky recommended this place for amazing burgers, so we thought we would go check it out.
Patty melt for me! So good!
I treated the babes to a new outfit from Target. It was on the clearance rack for $5 and I just couldn’t resist.
I also treated myself to some maternity clothes and some looser fitting regular clothes. Besides pants and shorts, I should be set for a while! I stocked up on dresses!
Last night I was treated by my brother as he cooked up an awesome stir-fry dinner for me and the fam! As much as I love to cook, I love it even more when someone else cooks for me!
Thank you Becky for hosting the link-up!
How did YOU treat yourself this week?!